The Amish Canning Cookbook Book
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From 4 Global Ratings

The Amish Canning Cookbook


  • Author : Georgia Varozza
  • Publisher : Harvest House Publishers
  • Date : 2013
  • Category : Cooking
  • Pages : 219
  • ISBN : 9780736948999

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The Amish Canning Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

Presents a brief history of canning, discusses the tools and supplies used, and provides recipes for canning a variety of foods.

The Homestead Canning Cookbook Book
Stars 3.5
From 3 Global Ratings

The Homestead Canning Cookbook


  • Author : Georgia Varozza
  • Publisher : Harvest House Publishers
  • Date : 2020-01-07
  • Category : Cooking
  • Pages : 208
  • ISBN : 9780736978958

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The Homestead Canning Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

Bless Your Family with Healthy, Organic Food Certified master food preserver and cooking enthusiast Georgia Varozza wants to show you how safe and easy canning your favorite foods can be. She will teach you the basics, including how to fit the process into your busy life, the equipment you’ll need, and step-by-step instructions for both water-bath and pressure canning. Enjoy wholesome recipes for canning fruit, vegetables, meat, soups, sauces, and so much more. Save money by preserving your own food and gain valuable peace of mind by knowing exactly what’s going into the meals you’re serving. Join the growing number of households who are embracing the pioneer lifestyle. It’s time for you and your family to feel good about food again. This cookbook can help.

The Amish Canning Cookbook Book
Stars 3.5
From 3 Global Ratings

The Amish Canning Cookbook


  • Author : Georgia Varozza
  • Publisher : Harvest House Publishers
  • Date : 2013-07-01
  • Category : Cooking
  • Pages : 224
  • ISBN : 9780736949002

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The Amish Canning Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!

The All New Ball Book Of Canning And Preserving Book
Stars 5
From 1 Global Ratings

The All New Ball Book Of Canning And Preserving


  • Author : Jarden Home Brands
  • Publisher : Time Inc. Books
  • Date : 2016-05-31
  • Category : Cooking
  • Pages : 320
  • ISBN : 9780848747664

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The All New Ball Book Of Canning And Preserving in PDF, EPUB, Tuebl, Mobi and Kindle:

From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 200 brand new recipes ranging from jams and jellies to jerkies, pickles, salsas, and more. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Tested for quality and safety, recipes range from much-loved classics—Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles—to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation. Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.

Amish Community Cookbook Book
Stars 4
From 2 Global Ratings

Amish Community Cookbook


  • Author : Carole Roth Giagnoavo
  • Publisher : Fox Chapel Publishing
  • Date : 2017-08-08
  • Category : Cooking
  • Pages :
  • ISBN : 9781607656364

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Amish Community Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

Filled with favorite recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-earth dishes your family will request again and again. The Amish people are renowned for their rich agricultural heritage, strong community spirit, and good old-fashioned, stick-to-your-ribs comfort food. This treasury of beloved recipes expresses their close connection to the land and reliance on fresh, natural ingredients. Amish Community Cookbook features an endless array of traditional appetizers, soups, salads, main dishes, casseroles, breads, and desserts. Beyond the delicious, hearty taste, this is food that offers something to nourish the soul. One taste and you'll see why these recipes have been bringing families and communities together at the table for generations. This attractive kitchen-friendly cookbook offers 294 authentic country recipes in a sturdy hardback hidden-spiral binding that lies flat for easy countertop use.

Amish Canning   Preserving Book

Amish Canning Preserving


  • Author : Laura Anne Lapp
  • Publisher : Simon and Schuster
  • Date : 2019-06-04
  • Category : Cooking
  • Pages : 155
  • ISBN : 9781680994599

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Amish Canning Preserving in PDF, EPUB, Tuebl, Mobi and Kindle:

Enter the Amish world of hard work, sturdy families, and the freshest produce. The Amish are known for their canning practices, which are essential to communities of large families and even larger gardens. Written by Amish writer Laura Anne Lapp, Amish Canning & Preserving offers sixty classic recipes for all varieties of fresh garden-made fruits and vegetables. Recipes are written with Amish-style simplicity and no-nonsense instructions, perfect for novices and experienced preservationists alike. Recipes include a multitude of homemade pickles, relishes, brines, and more! Amish Canning & Preserving gives readers a close-up of a world seldom seen to show how canning and preserving and Amish life work rhythmically together.

Food in Jars Book
Stars 3.5
From 3 Global Ratings

Food in Jars


  • Author : Marisa McClellan
  • Publisher : Running Press
  • Date : 2012-05-22
  • Category : Cooking
  • Pages : 240
  • ISBN : 9780762445073

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Food in Jars in PDF, EPUB, Tuebl, Mobi and Kindle:

Popular food blogger Marisa McClellan takes you through all manner of food in jars, storing away the tastes of all seasons for later. Basics like jams and jellies are accompanied by pickles, chutneys, conserves, whole fruit, tomato sauces, salsas, marmalades, nut butters, seasonings, and more. Small batches make them easy projects for a canning novice to tackle, and the flavors of vanilla bean, sage, and pepper will keep more experienced jammers coming back for more. Sample some Apricot Jam and Rhubarb Syrup in the spring, and then try your hand at Blueberry Butter and Peach Salsa in the summer; Dilly Beans and Spicy Pickled Cauliflower ring in the fall, while Three-Citrus Marmalade and Cranberry Ketchup are the harbingers of winter. Stories of wild blackberry jam and California Meyer lemon marmalade from McClellan’s childhood make for a read as pleasurable as it is delicious; her home-canned food—learned from generations of the original “foodies”—feeds the soul as well as the body in more than 100 recipes.

Lizzie s Amish Cookbook Book
Stars 4
From 1 Global Ratings

Lizzie s Amish Cookbook


  • Author : Linda Byler
  • Publisher : Simon and Schuster
  • Date : 2015-02-10
  • Category : Cooking
  • Pages : 315
  • ISBN : 9781680990997

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Lizzie s Amish Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

Lizzie Glick moves from "running around" to the adventures and anxieties of adulthood in the three-book series, Lizzie Searches for Love. But one characteristic remains ever-present in all the books: Lizzie's love for food! Now you can make Lizzie's homemade oatmeal bread with strawberry jam and her tantalizing creamsticks. Lizzie's Cookbook is a collection of over 175 easy-to-follow recipes for the food that Lizzie cannot resist. The recipes were selected by author Linda Byler's daughter, Laura Ann Lapp, who spent hours with her grandmother poring over her well-worn cookbooks for the best of Amish cooking. From Chicken Stew with Dumplings to Veggie Soup and Homemade Pizza, from Pumpkin Whoopie Pies to Garden Mint Tea, this collection of recipes is sure to bring you as much pleasure as it does Lizzie. This recipe-packed book joins the three books in the Lizzie Searches for Love series and cites the passages in their pages where Lizzie picked up her fork and dug in with finger-licking vitality. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Canning Kitchen Book

The Canning Kitchen


  • Author : Amy Bronee
  • Publisher : Penguin Canada
  • Date : 2015-06-09
  • Category : Cooking
  • Pages : 256
  • ISBN : 9780143194576

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The Canning Kitchen in PDF, EPUB, Tuebl, Mobi and Kindle:

A modern take on a beloved tradition The Canning Kitchen blends the traditions of home preserving with the tastes of the modern home cook with 101 simple, small batch recipes and vivid photography. Fill jars with canning classics such as Strawberry Rhubarb Jam and Crunchy Dill Pickles, and discover new classics like Salted Caramel Pear Butter, Bing Cherry Barbecue Sauce, and Sweet Thai Chili Chutney. With fresh ideas for every season, you’ll want to keep your canning pot handy year-round to make delicious jams, jellies, marmalades, pickles, relishes, chutneys, sweet and savory sauces, and jars of homemade pantry favourites. In addition to year-round recipes, The Canning Kitchen includes all the basics you’ll need to get started. Boost your canning confidence with straight-forward answers to common preserving questions and find out about the canning tools you need, many of which you may already have in your kitchen. Get tips on choosing seasonal ingredients and fresh ideas on how to enjoy your beautiful preserves. Use the step-by-step checklist to safely preserve each delicious batch, leaving you with just enough jars to enjoy at home plus a little extra for sharing.

The Homestyle Amish Kitchen Cookbook Book
Stars 5
From 1 Global Ratings

The Homestyle Amish Kitchen Cookbook


  • Author : Georgia Varozza
  • Publisher : Harvest House Publishers
  • Date : 2010-03-01
  • Category : Cooking
  • Pages : 272
  • ISBN : 9780736946018

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The Homestyle Amish Kitchen Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

Just about everyone is fascinated by the Amish—their simple, family-centered lifestyle, colorful quilts, and hearty, homemade meals. Straight from the heart of Amish country, this celebration of hearth and home will delight readers with the pleasures of the family table as they take a peek at the Amish way of life—a life filled with the self-reliance and peace of mind that many of us long for. Readers will appreciate the scores of tasty, easy-to-prepare recipes such as Scrapple, Graham “Nuts” Cereal, Potato Rivvel Soup, Amish Dressing, and Snitz Pie. At the same time they’ll learn a bit about the Amish, savor interesting tidbits from the “Amish Kitchen Wisdom” sections, find out just how much food it takes to feed the large number of folks attending preaching services, barn raisings, weddings, and work frolics, and much more. The Homestyle Amish Kitchen Cookbook is filled with good, old-fashioned family meal ideas to help bring the simple life home!

Ball Canning Back to Basics Book

Ball Canning Back to Basics


  • Author : Ball Home Canning Test Kitchen
  • Publisher : Time Inc. Books
  • Date : 2017-07-04
  • Category : Cooking
  • Pages : 272
  • ISBN : 9780848755829

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Ball Canning Back to Basics in PDF, EPUB, Tuebl, Mobi and Kindle:

Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously.

The Essential Amish Cookbook Book
Stars 4.5
From 2 Global Ratings

The Essential Amish Cookbook


  • Author : Lovina Eicher
  • Publisher : MennoMedia, Inc.
  • Date : 2017-04-18
  • Category : Cooking
  • Pages : 299
  • ISBN : 9781513800301

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The Essential Amish Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

Taste the goodness of Amish life. Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen tips and secrets. Growing up, Eicher learned to cook and bake at an early age alongside her mother, longtime columnist and Amish cookbook author Elizabeth Coblentz, and has put those skills to use in her own Amish kitchen as she cooks for her eight children. The easy-to-follow, authentic recipes you’ll find in The Essential Amish Cookbook are prepared every day in countless homes in Old Order Amish communities across North America. Many of the more than 100 recipes are richly illustrated with step-by-step photographs to help you learn Amish cooking just as if you were in Lovina’s kitchen. From hearty main dishes to substantial sides—plus a generous sampling of scrumptious cakes, pies, cookies, and other delectable desserts—learn how to make the hearty, simple dishes that the Amish cook together and serve at home, church services, and weddings. In a fast-food, digital world, the book’s colorful photos and conversational tone provide a real taste of Amish life and invite you to slow down. Your family will come to love her Zucchini Chocolate Chip Bread, Rhubarb Juice, Roast Beef with Veggies, Oven Crusted Chicken, pickles, jams, and so much more. Experience the simple joys of Amish life—food, faith and family!

Mennonite Community Cookbook Book

Mennonite Community Cookbook


  • Author : Mary Emma Showalter
  • Publisher : MennoMedia, Inc.
  • Date : 2015-02-02
  • Category : Cooking
  • Pages : 710
  • ISBN : 9780836199772

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Mennonite Community Cookbook in PDF, EPUB, Tuebl, Mobi and Kindle:

This “grandmother of all Mennonite cookbooks” brings a touch of Mennonite culture and hospitality to any home that relishes great cooking. Mary Emma Showalter compiled favorite recipes from hundreds of Mennonite women across the United States and Canada noted for their excellent cooking into this book of more than 1,100 recipes. These tantalizing dishes came to this country directly from Dutch, German, Swiss, and Russian kitchens. Old-fashioned cooking and traditional Mennonite values are woven throughout. Original directions like “a dab of cinnamon” or “ten blubs of molasses” have been standardized to help you get the same wonderful individuality and flavor. Showalter introduces each chapter with her own nostalgic recollection of cookery in grandma’s day—the pie shelf in the springhouse, outdoor bake ovens, the summer kitchen. First published in 1950, Mennonite Community Cookbook has become a treasured part of many family kitchens. Parents who received the cookbook when they were first married make sure to purchase it for their own sons and daughters when they wed. This 65th anniversary edition adds all new color photography and a brief history while retaining all of the original recipes and traditional Fraktur drawings. Check out the cookbook blog at mennonitecommunitycookbook.com

99 Favorite Amish Home Remedies Book

99 Favorite Amish Home Remedies


  • Author : Georgia Varozza
  • Publisher : Harvest House Publishers
  • Date : 2016
  • Category : House & Home
  • Pages : 128
  • ISBN : 9780736965934

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99 Favorite Amish Home Remedies in PDF, EPUB, Tuebl, Mobi and Kindle:

Bestselling author Georgia Varozza takes the difficulty out of creating healing teas, general cleaning items, and personal care products. Her recipes, which have served generations of Plain people, contain common household ingredients and are easy to make and use. You'll find 99 creative ways to clean your home and heal your body with salves, ointments, and tonics for aches and pains teas for colds, flu, allergies, and headaches cleaning solutions for around the house (inside and out) You don't have to forego electricity or drive a horse and buggy to have your life and house benefit from the sweet simplicity of Amish remedies. You will find these home remedies to be so much easier and less expensive that you will wonder why you've been using chemicals for all of these years. You will also find information about Amish and Mennonite stores in case you wish to order practical products Plain people use and enjoy. Let these old-fashioned but eminently useful and effective options bring the simple life into your home every day.

The Complete Guide to Pressure Canning Book

The Complete Guide to Pressure Canning


  • Author : Diane Devereaux -. The Canning Diva
  • Publisher : Rockridge Press
  • Date : 2018-07-24
  • Category : Cooking
  • Pages : 230
  • ISBN : 1641520906

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The Complete Guide to Pressure Canning in PDF, EPUB, Tuebl, Mobi and Kindle:

The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva® Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to confidently achieve pressure canning perfection. With The Complete Guide to Pressure Canning you will discover the ease of pressure canning, understand the science behind safe food preservation, and enjoy delicious recipes for stocking your kitchen and feeding your family. In the pages of this all-in-one pressure canning roadmap you'll find: An overview of pressure canning basics that includes guidance for buying a pressure canner and pressure canning fundamentals More than 80 pressure canning recipes for: stocks, broths, soups, and stews; meats including wild game and fish; meals-in-a-jar; tomatoes and vegetables; beans and legumes; and more Pressure canning charts for safely canning vegetables and meats that include quantity, yield, jar size, processing time, and PSI gauge guidance A "First Batches" Chapter that includes two practice recipes for those new to pressure canning With The Complete Guide to Pressure Canning, readers of all skill levels will learn to successfully preserve and serve wholesome, nourishing foods that everyone will enjoy.